What Is Aluminum-Free Baking Powder—And Should You Be Using It?

Baking powder is a key leavening agent in everything from pancakes to cakes, helping baked goods, breakfast treats, and more ...
Simply Recipes on MSN

How to tell if your baking powder is fresh, according to a pastry chef

Plus, some helpful substitutions.
Real Simple on MSN

11 substitutes for baking powder to use when you run out

Flat, dense cookies? Not a chance.
Yahoo

Baking Powder vs Baking Soda: Why You Can’t Just Swap Them

Has this happened? You're getting ready to bake a few dozen cookies. You’re pulling out the ingredients, and you see it calls for baking powder and baking soda. But you only have one. Now you’re ...
Southern Living on MSN

Baking Soda Vs. Baking Powder: The Differences Home Bakers Need To Know

Baking soda and baking powder are both used in baking, but they are not interchangeable.
Food & Wine

My Secret to Crispy Chicken Thighs Isn’t a Technique — It’s a Pantry Staple

Ann Taylor Pittman is a Senior Food Editor at Food & Wine. She is a writer, recipe developer, editor, and cookbook author with more than 26 years of experience in food media. Rubbing chicken thighs ...