Even on weeknights, I tend to stick to basic roasted cauliflower or lemon parmesan roasted broccoli, or *gasp* just microwaving a bag of frozen vegetables. So I need the inspiration to break out of my ...

You can use regular green beans with any of these recipes or Haricots Verts, which are also called French green beans. Haricot is French for bean, and vert translates to green. Haricots Verts are a ...

The best green beans recipe can be found in this list! Go beyond the classic green bean casserole next time you need a great side dish to make with those fresh green beans you found at the local ...

Food & Wine editor in chief Hunter Lewis says this recipe is the way he gets his kids to eat green beans. This simple side dish pairs the flavors of earthy, long-cooked, charred green beans with the ...

There’s nothing better than a simple dish of super-fresh string beans, perfectly cooked, with a little great-quality butter, a touch of lemon and good salt and pepper. The beautiful thing is that you ...

From Copycat Texas Roadhouse Green Beans and The Pioneer Woman's Green Beans and Tomatoes, to Roasted Zesty Green Beans and Bacon-Wrapped Green Beans, we've rounded up 24 of the best green bean ...

Green bean casserole is a beloved dish that has graced Thanksgiving tables for decades. Created back in 1955 by Campbell Soup Co. employee Dorcas Reilly, it's typically made with canned beans, canned ...

As the holiday season approaches, easy and flavorful recipes can elevate any gathering. Chef Charles is offering up some ideas that reimagine a classic—green beans—making them a crowd-pleasing dish ...

The Thanksgiving spread isn't fully complete until the green bean casserole hits the table. Tender-crisp green beans, a creamy sauce, and a crunchy topping—it simply doesn't get better than that. Our ...