Switch up the most basic of brunch dishes with this recipe that swaps brioche for English muffins to make a French toast that’s just begging for extra maple syrup and butter. This breakfast sandwich ...

Love English muffins but not the hassle? This English muffin bread gives you the same nooks-and-crannies texture and ...

1. Heat the olive oil to medium low in a small non-toxic non-stick pan 3. When the oil is hot, pour in the egg beaters and ...

These world-famous English muffins spread with butter and jam are the perfect start to a long day of wine tasting. Instructions: At least 1 day before cooking the muffins, combine the bread flour, 3/4 ...

Heat oven to 350 F. In a large mixing bowl, combine the pork sausage, sage, brown sugar, cayenne, red pepper flakes, kosher salt and pepper. Mix well. Form the sausage mixture into 4 four-inch patties ...

The dish is featured in the AJC Fall 2021 Dining Guide The AJC Fall 2021 Dining Guide highlights more than 30 dishes from metro Atlanta restaurants that the AJC food and dining team is loving right ...

A warm, freshly made English muffin has the subtle tang of yeast-risen dough and a golden-brown crust. Split it open and the crisp exterior gives way to the most delicate interior, light as air, yet ...

These world-famous English muffins spread with butter and jam are the perfect start to a long day of wine tasting. Instructions: At least 1 day before cooking the muffins, combine the bread flour, 3/4 ...

Note: Using a full-flavored honey enhances these muffins. We like the buckwheat honey from local purveyors, Bare Honey. Instant yeast also is called rapid-rise. In a small saucepan, heat the milk ...