Crisp, golden pork spring rolls filled with mushrooms, napa cabbage, and carrot. Make them ahead, freeze, and fry until shatteringly crunchy — perfect for parties and dipping in black vinegar, soy ...

This recipe features a colorful array of vegetables. These spring rolls include shredded red cabbage, bell peppers, cucumbers, mangos, avocados and jalapeños topped with cilantro or basil wrapped in a ...

These fresh lobster-mango spring rolls are a great option for serving at a Lunar New Year banquet, according to cookbook author Ying Chang Compestine. (Courtesy Vivian Truong/Chronicle Books) The ...

Prepare authentic rice paper spring rolls, also known as Glass Spring Rolls, filled with fresh vegetables and tender chicken, wrapped in delicate rice paper for a balanced meal. The video also ...

Creamy risottos, earthy frittatas, and salad upon salad, these spring recipes are more than just side dishes. Here you'll ...

Discover the culinary adventure of making Vietnamese Shrimp Spring Rolls in the Almazan Kitchen style. These delicate wraps ...

It took me many years to feel brave enough to make my own crispy spring rolls. I always thought it was a lot more difficult than it really is. I also found myself dissatisfied with the ones I ordered ...

Heat sesame oil in a heavy large skillet over medium-high heat. Sprinkle chicken with salt and pepper. Add chicken and onion to skillet and sauté for 3 minutes. Remove from heat. Cool. Stir in bean ...

Creative spring roll recipes that TikTokers love. Spring rolls are a quintessential East Asian and Southeast Asian appetizer that can be filled with a variety of ingredients. If you’re looking to get ...