Salts, and enzymes, and aging (and pounding and bacteria and heat), oh my. The idea of earning your keep is nothing new. Paul the Apostle said as much in his letter to the Thessalonians: If anyone is ...
Person pouring a jug of marinade over tuna steaks in a glass dish - RESTOCK images/Shutterstock Knowing how to properly marinate meats is an essential part of cooking. The process gives the protein ...
One Good Thing by Jillee on MSN
How to tenderize steak so that even cheap cuts taste incredible
One ingredient will make even cheap cuts of steak tender and juicy! Learn how to tenderize steaks with a salt dry brine, plus other ways to tenderize meat.
The cost of food overall is continuing to rise, especially for meat, and beef in particular. For those looking to still eat beef without breaking the bank, it’s time to say so long to the sirloin ...
The Takeout on MSN
14 Ingredients You Should Be Using In Your Steak Marinade, According To A Steakhouse Chef
We may receive a commission on purchases made from links. It does not take a lot of work to improve a steak: With just a ...
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