New technology and automation have radically changed production practices. Workers now lift around 20 tonnes less fish – each ...

For a long time, Neanderthals were imagined as bulky carnivores of the Ice Age: heavy-browed hunters who lived on slabs of ...

Intensive farming of the popular açaí berry grew by 70% since 2015, while community cooperatives reported losses of 35% or ...

America has had a long love affair with cowboys. We picture them riding, roping, and ranching and just swoon. But we don’t ...

Protein-enriched foods are everywhere. But protein maxxing has very little to do with sports nutrition. A registered ...

Around the world, farmers adopting agroecological practices are rebuilding their soil, growing an abundance of food, and ...

Discover 25 facts too weird to be in a textbook! From glass brains to skinless sharks, these bizarre scientific and ...

Fishers to access separate fuel aid scheme as part of €100m package addressing rising marine fuel costs in Ireland.

Irishman Michael Finn named EFCA deputy chair as board meets in Vigo and adopts 2025 report with 99% delivery rate.

Many herbs and spices are rich in vitamin C, including parsley, thyme, and dill. Adding these to your foods regularly can ...

In the BOH series What I Love, we’re asking designers to build us a mood board of what’s inspiring them right now. For Lisa ...

The Holy Grail, says Pam Marrone, is a long-lasting, broad-spectrum bioherbicide with pre- and post-emergent activity against ...