A staple of summer meals in Rhode Island, "stuffies" pack steamed, chopped clam meat — along with Portuguese linguiça, red ...

See which popular restaurant chains serve the top-rated fish and chips.

Mike Lapierre, owner of Brightside Seafood Market on 1014 Boston Neck Road in Narragansett, grew up cutting fish at Wilfred’s ...

Norman Owens, chef-owner of Sea Salt Fry Co. in Wells, chats with Jason Robison and Maggee Hobbie of Wells. "The duck fat ...

Enjoy a quick and nourishing meal with tender cod fillets served over spinach and draped in a vibrant caper-orange sauce that ...

The Asiago Scallops deserve their own fan club, with broiled jumbo sea scallops topped with spinach, bruschetta tomatoes, and ...

Registered dietitians reveal what you need to know before you cook or eat fish.

Cod is a mild, flaky white fish that’s incredibly versatile, working beautifully in baked, fried, or grilled dishes. With the right techniques, seasonings, and handling, you can create tender, ...

With fresh homemade tartar sauce, crispy deep-fried cod and a sprinkling of cheese, our Culver's North Atlantic Cod sandwich ...

Running down a list of the best tasting fish isn’t easy or totally fair. Taste is subjective, after all. It’s a matter of ...

A 2-mile stretch of Horseblock Road, a busy Suffolk thoroughfare, is richly endowed with diverse culinary stops.

Put a little spice in family day with chipotle-roasted chicken with potatoes (see recipe). Serve the flavor-enriched chicken with green beans. Add a bibb lettuce salad and crusty bread. Slice angel ...